+254 716 520 202

+254733763427

info@aispar.africa

Plot 8,Kasisi Close,11th Drive,Kangawa Road Ngong

Insects for Food & Feed

Pioneering work on edible insects and black soldier fly farming as a high-protein, low-footprint feed and food source.

Apiculture Farming

Beekeeping for pollination, honey production and rural livelihoods — including hive technology and market linkages.

Aquaculture Farming

Sustainable fish-farming practices, value-chain analysis and market access for inland and coastal aquaculture producers.

Agrifood Safety & Security

Research that strengthens food systems — from farm input to consumer plate — promoting safe, nutritious and resilient African food chains.

Rethinking Agrifood Systems for a Climate-Resilient Africa

Africa’s agrifood transformation is no longer optional. By 2050, the continent will need to feed 2.5 billion people, half of them in cities, in a climate that is hotter, drier and less predictable than the one our farming systems were designed for. The good news is that solutions are emerging. Drought-tolerant seed varieties, digital advisory […]

Beekeeping Beyond Honey: Building a Modern Apiculture Value Chain

Most African beekeepers still sell raw honey at the farm gate, missing out on 60–80% of the value the hive produces. Wax candles, propolis tinctures and certified pollination contracts with horticultural farms are all on the table. What is needed is processing infrastructure at county level, traceability systems for export markets, and training that goes […]

Why Strategic Procurement is Africa’s Next Growth Frontier

For decades, procurement in Africa has been treated as a compliance task — raise a requisition, float a tender, award the lowest bidder, file the paperwork. The result is well documented: late deliveries, poor-quality goods, inflated prices and, too often, headlines about lost public funds. Yet the same function, when treated strategically, is one of […]

AISPAR Africa

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